Spend
BMW's Electric Mini Cooper Beats GM, Nissan in Testing Drivers' Green Zeal BMW is signing up green-minded
drivers to test an all-electric Mini Cooper with two seats, just
enough storage space for a gym bag, and a range of only 120
miles before recharging, all for triple the cost of the
gasoline-powered model.
Top 10 Wines Feature Duckhorn Merlot, Clos Du Val Chardonnay: John Mariani There’s an old saying that
you deserve to drink a good wine in good times and need to
drink one in bad times. Fortunately, I drank enough
reasonably priced good wines in 2008 to avoid Grand Cru
withdrawal.
London's Chefs Forecast Simpler Food, Lower Prices for 2009: Richard Vines If greed is good for restaurants, belt
tightening must be bad. We asked chefs and restaurateurs what
trends they see for London in 2009. Here’s what they had to say.
MORE
BMW’s Electric Mini Cooper Beats GM to Test Drivers’ Green Zeal BMW is signing up green-minded
drivers to test an all-electric Mini Cooper with two seats, just
enough storage space for a gym bag, and a range of only 120
miles before recharging, all for triple the cost of the
gasoline-powered model.
Here’s Ferrari With Lion Roar, $200,000 Price: Jason H. Harper It’s a valid question, so go ahead
and ask: Is piloting a Ferrari all that it’s cracked up to be?
The prancing-horse logo is famous worldwide, but is it truly a
marked departure from other cars, exotic or otherwise? And is any
auto really worth more than $200,000?
MORE
Tech Trends That Shaped 2008, Set Stage for 2009: Seth Porges A few years ago, we were told it’d be
no time before we were carrying only one gadget that replaced
our phone, camera, GPS, Internet device, portable media player,
and every other doohickey that had ever been imagined. And as
for those companies that were busy developing specialized or
niche products? They were wasting their time.
Four New Digital Cameras for Great Holiday Gifts: Seth Porges As a sure-fire gift, digital cameras
can’t be beat. But shopping for them is nothing if not
confusing. Each year, dozens of new models come out, and
deciding which one to buy -- or even telling their number-heavy
names apart -- is never easy.
MORE
London Chefs Forecast Simpler Food, Lower Prices: Richard Vines If greed is good for restaurants, belt
tightening must be bad. We asked chefs and restaurateurs what
trends they see for London in 2009. Here’s what they had to say.
Ten Dining Hates, From Hidden Tips to Rude Staff (Update1) Eating out should be one of life’s
pleasures, a mini-vacation from everyday reality in a place where
charming people smile and appear to enjoy giving you a good time.
MORE
Top 10 Wines Feature Duckhorn Merlot, Clos Du Val Chardonnay There’s an old saying that
you deserve to drink a good wine in good times and need to
drink one in bad times. Fortunately, I drank enough
reasonably priced good wines in 2008 to avoid Grand Cru
withdrawal.
Delicate Blanc de Blancs Champagne for New Year’s: John Mariani Anywhere but in France’s Champagne
district the term “blanc de blancs” -- white wine made from
white grapes -- would be redundant.
MORE
Vilnius Light Show Leads 900 Events in European Culture Capital As the clock struck midnight on Dec.
31, central Vilnius burst into light to mark the city’s status as
one of Europe’s capitals of culture.
Why North Dakota Union Has ‘Green’ Restaurant in D.C. (Update1) Every week, chef Graham Duncan pores
over lists of heirloom carrots, parsnips and other food from
family-owned farms. It makes his restaurant’s owners happy.
MORE